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Pumpkin Spice Maple Latte

Elle
there’s nothing like a warm, spiced drink to capture the essence of fall. This Pumpkin Spice Maple Latte is the perfect companion for chilly mornings, cozy afternoons, or whenever you’re in the mood for a comforting treat.
Prep Time 5 minutes
Course Drinks
Servings 1
Calories 200 kcal

Ingredients
  

  • 1 cup Milk your choice of dairy or plant-based
  • 2 tbsps Pumpkin Purée
  • 1 ½ tsps Maple Syrup
  • ½ tsp Pumpkin Spice Blend cinnamon, nutmeg, ginger, cloves
  • ¼ tsp Vanilla Extract

Whipped Cream (optional, for topping)

A pinch of Pumpkin Spice (for garnish)

Instructions
 

  • Heat the Milk: In a small saucepan over medium heat, warm the milk until it’s steaming but not boiling. Stir frequently to prevent scorching.
  • Add the Flavors: Whisk in the pumpkin purée, maple syrup, pumpkin spice, and vanilla extract until well combined and smooth.
  • Froth (Optional): If you prefer a frothy latte, use a handheld frother or blender to blend the mixture until it’s light and airy.
  • Serve: Pour the latte into your favorite mug, top with whipped cream if desired, and sprinkle with a pinch of pumpkin spice for an extra touch of autumn flavor. Enjoy warm!
Keyword Fall, Pumpkin Spice